Sunday December 2, 4:30-6:30pm
$25-$55 sliding scale
Facilitated by Medical Herbalist, Latifa Pelletier-Ahmed,
learn which plants can be harvested in the winter, how to identify them, how they can be used for food and medicine, and how to harvest them sustainably.
We will use wild harvested plants to build an immune tonic to help keep us well through the cold and flu season.
Learn the best preparation and preservation methods for bark, lichen, conifer needles and wild fruit. Take home you own bottle of wild winter plant medicine.